We have food equipment experts across the globe who are ready to serve you.
Thank you for your interest in Peerless Food Equipment.
Ron Howard | Global Account Manager
Cell: 937-622-9584
Email: RHoward@peerlessfood.com
Ron joined the Peerless team in October 2018 as global sales manager. Based on the West Coast, in Seattle Washington, Ron has extensive knowledge of the industry and bakery production experience. Ron has worked with many kinds of bakery equipment including ingredient systems, dough make up, dividing, moulding, depositing, baking and more. Ron holds a Bachelor’s Degree in Graphic Arts, is BISSC certified for equipment design and holds a degree in baking from the American Institute of Baking.
Bill Everett | Global Account Manager
Cell:937-726-4690 | Phone:937-494-2812
Email: BEverett@PeerlessFood.com
Bill has been with Peerless since 2005 as the sales support manager. In January of 2013, he accepted the dual role of project manager and regional sales manager for the Southeast U.S. Bill has over 25 years of experience in custom engineering for capital equipment. His past duties have included design engineer, application engineering manager, sales engineer and sales support manager. Bill has an Associates of Applied Science degree in Engineering Design Technology.
Ankush Mittal | Global Account Manager
Cell:937-622-2200 | Phone: 937-494-2828
Email: AMittal@PeerlessFood.com
Ankush joined Peerless Food Equipment in July 2006. He has over nine years of design engineering experience in bakery equipment. In January of 2016, he accepted the role of sales manager. He has two U.S. patents and two patent applications pending. Ankush holds a Bachelor’s Degree in Mechanical Engineering and a Master’s Degree with a concentration in Design and Statistics.
